Print

No-Bake Chocolate Lasagna

A decadent slice of no bake chocolate lasagna, layered with chocolate pudding, whipped cream, and chocolate shavings.
Print Recipe
Save Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A rich, layered chocolate dessert with an Oreo crust, cream cheese filling, and pudding topping. Perfect for potlucks and holidays.

Ingredients

Scale
  • 24 Oreo cookies, finely crushed
  • 6 tablespoons butter, melted
  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream
  • 1 (3.9 ounce) package instant chocolate pudding mix
  • 3 cups milk
  • 1 cup whipped topping
  • Chocolate shavings, for garnish

Instructions

  1. Combine crushed Oreos and melted butter. Press into the bottom of a 9×13 inch baking dish.
  2. In a medium bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth.
  3. In a separate bowl, whisk together instant chocolate pudding mix and milk. Let stand for 5 minutes to thicken.
  4. Fold whipped topping into the cream cheese mixture.
  5. Spread the cream cheese mixture evenly over the Oreo crust.
  6. Spread the pudding mixture over the cream cheese layer.
  7. Top with whipped topping and chocolate shavings.
  8. Chill for at least 4 hours, or until firm, before serving.

Notes

  • For a firmer slice, chill the lasagna for at least 6 hours or overnight.
  • You can substitute sugar-free pudding mix and a sugar substitute for a lower-sugar option.
  • Consider using a meal planning service to incorporate this dessert into your weekly treats.

Nutrition

Find it online: https://kingscook.com/no-bake-chocolate-lasagna/