Easy Sparkling Berry Champagne Punch for Brunch or Celebration
Make this easy, crowd-pleasing sparkling berry champagne punch. It is a refreshing, bubbly drink perfect for year-round brunch, parties, or any celebration.
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 10 min
- Yield: 12 servings 1x
- Category: Cocktail
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 (750 ml) bottle chilled Champagne or dry sparkling wine
- 1 cup vodka
- 1 cup white grape juice or cranberry juice
- 1 cup lemon-lime soda, chilled
- 1 cup frozen mixed berries (strawberries, raspberries, blueberries)
- 1 orange, thinly sliced
- 1 lime, thinly sliced
Instructions
- Combine the chilled vodka, white grape juice, and lemon-lime soda in a large punch bowl. Stir gently to mix.
- Just before serving, slowly pour in the chilled Champagne. Stir very carefully to keep the carbonation.
- Add the frozen mixed berries, orange slices, and lime slices to the punch bowl. The frozen fruit acts as ice to keep the punch cold without diluting the flavor.
- Serve immediately in glasses filled with ice, if desired.
Notes
- For a pink bubbly drink, substitute cranberry juice for white grape juice.
- You can prepare the juice and vodka mixture up to 4 hours ahead of time. Keep it refrigerated and add the Champagne and soda just before guests arrive.
- This recipe serves a crowd; scale ingredients up or down based on your guest count.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 15
- Sodium: 15
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 1
- Protein: 1
- Cholesterol: 0
Find it online: https://kingscook.com/easy-sparkling-champagne-punch-recipe/