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Easy No-Bake Chocolate Eclair Cake

Close-up of a layered slice of eclair cake showing graham crackers, vanilla pudding, whipped cream, and chocolate frosting.
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Make this simple, layered dessert using graham crackers, vanilla pudding, whipped topping, and chocolate frosting. This no-bake cake mimics classic eclair flavor without any baking required.

Ingredients

Scale
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 2 cups cold milk
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 box (14.4 ounces) graham crackers, about 30 full sheets
  • 1 can (16 ounces) chocolate frosting

Instructions

  1. Prepare the vanilla pudding: Whisk the instant vanilla pudding mix and cold milk together in a medium bowl for two minutes until the mixture thickens.
  2. Fold in the whipped topping: Gently fold the thawed whipped topping into the thickened pudding mixture until just combined. This creates your cream layer.
  3. Assemble the first layer: Arrange one layer of graham crackers in the bottom of a 9×13 inch baking dish. You may need to break some crackers to fit the edges.
  4. Add the cream layer: Spread half of the vanilla pudding mixture evenly over the graham cracker layer.
  5. Add the second cracker layer: Top the cream layer with another layer of graham crackers.
  6. Add the remaining cream layer: Spread the remaining half of the vanilla pudding mixture over the second cracker layer.
  7. Add the final cracker layer: Place the last layer of graham crackers on top of the cream.
  8. Frost the cake: Spread the entire can of chocolate frosting evenly over the top graham cracker layer.
  9. Chill the cake: Cover the dish with plastic wrap and refrigerate for at least 4 hours, or preferably overnight, before slicing and serving.

Notes

  • For easier slicing, use a sharp knife dipped in hot water and wiped clean between cuts.
  • You can use a store-bought chocolate glaze instead of canned frosting for a slightly different texture.
  • This dessert tastes best after chilling overnight, allowing the graham crackers to soften completely.

Nutrition

Find it online: https://kingscook.com/easy-no-bake-chocolate-eclair-cake-recipe/