Easy 3-Ingredient Creamy Chocolate Fruit Dip (No-Bake)
Make this incredibly simple, creamy chocolate dip in minutes. It requires only three ingredients and no baking, making it perfect for dipping fruit, pretzels, or cookies.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: About 2 cups 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 cup semi-sweet chocolate chips
Instructions
- Place the softened cream cheese in a medium mixing bowl. Beat with an electric mixer until the cream cheese is smooth and fluffy.
- Gradually add the powdered sugar to the cream cheese, mixing on low speed until fully combined and smooth. Scrape down the sides of the bowl as needed.
- Gently fold in the chocolate chips using a spatula until they are evenly distributed throughout the mixture. Do not overmix.
- Serve the dip immediately with fresh fruit, pretzels, or cookies. For a firmer texture, chill the dip for 30 minutes before serving.
Notes
- For a richer flavor, substitute milk chocolate chips for semi-sweet chocolate chips.
- You can use this as a coating chocolate for strawberries; let the dipped items set in the refrigerator until the chocolate firms up.
- If you want a thinner consistency for drizzling, gently melt half of the chocolate chips with 1 tablespoon of milk or cream before folding them in.
Nutrition
- Serving Size: 1/4 cup
- Calories: 280
- Sugar: 25
- Sodium: 65
- Fat: 18
- Saturated Fat: 11
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 28
- Fiber: 1
- Protein: 4
- Cholesterol: 20
Find it online: https://kingscook.com/easy-3-ingredient-chocolate-dip-recipe/